Average cost per meal is $18.00+ tax.

All meals endeavor to contain 28-32 Grams of Protein, 34-40 Grams of Carbs and 12-16 Grams of Fat  (4 Blocks)

While we strive to meet the 4 block required measurements the meals aren’t always exact or precise.
It is our goal to be as accurate and legitimate as possible although this isn’t always the case. 

DINNERS- 2 days of each

1. Deconstructed Sirloin Hamburger with Tomato, Pickles, and Cheese, Maple Bacon Baked Beans and Loaded Potato Casserole

2. North Atlantic Seafood Cakes with a Citrus Remoulade , Grilled Asparagus and Brown Rice

3. Braised Pork Osso Bucco with Spring Vegetables, White Wine Risotto

   **NO SUBSTITUTIONS