why use our meal delivery service?

We’re a local company that uses fresh and local ingredients whenever possible.

Chef Michael comes up with new menus every week so you and your family are not bored.

We deliver right to your work, home or even CrossFit gym.

When are new menus posted?

Typically by Wednesday afternoon for the following week.

when do orders need to be placed?

Orders need to be placed by 5pm Saturday at the latest.

When are meals delivered?

Meals are delivered Tuesday to our RTP clientele between late mornings and afternoons (10a-5p).

What do i need on delivery day?

If you won’t be home during our delivery window we ask that you leave a cooler outside with ice packs so we can transfer food from our temperature controlled bags into their personal cooler. 

If we are delivering to a central drop off zone we will deliver your meals in our cooler bags and coolers, these need to be returned to your drop off zone before next pick up, as they are not intended for personal use.

what type of cooler is recommended?

For most deliveries a 48Qt is sufficient. (please stock it with ice packs)

how many servings are in your family meals?

Family meals (dinners 1-6) are designed to feed 2-3 adults or a family of 2 adults and 2 small children.

Our casserole, entree salad, soup, and vegetarian options are slightly smaller servings and typically serve 2 adults.

**Minimum order from this menu is 2 meals.

gift options for delivered meals

You can purchase gift certificates through our JOMB Store or you can also purchase meals on behalf of the recipient, we would just need their delivery information.

Do we offer macro or nutrient INFORMATION for our meals?

Due to the nature of our menu changing weekly we do not offer nutrient or macro information.

Our zone menu is very loosely based on a a 4 block diet. What does one block look like? Protein = 7 grams, carbohydrate = 9 grams (total carbohydrate minus fiber), and fat = 1.5 grams.

Our zone meals endeavor to contain 28-32 grams of protein, 34-40 grams of carbohydrates and 12-16 grams of fat, however there are fluctuations depending on the protein used (ie salmon, pork are higher in fat than chicken). While we strive to meet the 4 block required measurements the meals aren’t always exact or precise. It is our goal to be as accurate and legitimate as possible although this isn’t always the case.